Yunnan Menghu Iceland tea
The highland of soft tea rhythm in Puerh tea culture, a sacred tea garden that is mesmerizing. The aroma is rich and deep, with a long-lasting fragrance, the more the aroma grows stronger and stronger at the back, the tea broth is sweet in the mouth, the throat rhyme is strong and powerful, and the sweetness is mellow and thick. The tea leaves suck the morning dew from the high mountain clouds, and the softness of Iceland is like the clouds in the mountains and the fog in the air.
Yunnan Menghu Iceland (also known as "C Island" by the locals) is a famous village in Shuangjiang County, Yunnan Province, where ancient Yunnan Pu'er tea trees grow in patches, and is famous for producing Yunnan Pu'er Iceland large-leaf tea. Yunnan Menghu Iceland is a famous Yunnan Puerh tea village in Shuangjiang County, Yunnan Province, known for producing Yunnan Puerh Tea Iceland large-leafed tea, is one of the first places in the county where there are artificially cultivated tea trees.
First drink Icelandic organic cake tea, bubble soup color bright as a treasure, aroma orchid fragrance gradually revealed, after cold hanging cup, the bottom of the tea has orchid rhyme, tea gas soft in the strength, tea broth thick, sweetness and sweetness effect on the right and left sides under the tongue, icing sugar aroma on the tongue and the throat, tasting the mouth after the obvious sense of hierarchy.
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Yunnan Iceland tea, one of the most precious Yunnan Puerh teas, it is a typical Yunnan Mengku large-leafed arbor tree, with large grown leaves, dark green color, plump and soft leaves, strong tea aroma, very unique, it is the best of Yunnan Mengku tea, and the best of Yunnan Puerh tea. It is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is definitely the best product worth high-end collection. Yunnan Menghu Ancient Tree Tea also has a major feature: strong tenderness, buds and leaves are fat and heavy. Some experts say: Yunnan Icelandic tea bud four leaves is still very tender, not like some good seed tea bud two leaves on the old phase. Icelandic Pu'er tea tasting flow Icelandic tea because of the fame, fake is inevitable. As long as you follow the steps below to differentiate, you will be able to read Icelandic tea.
Yunnan Iceland tea, one of the most precious Yunnan Puerh tea, it is a typical Yunnan Menghu large-leafed arbor tree, with grown-up leaves, dark green color, plump and soft leaves, strong tea aroma, very unique, it is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is definitely the best product worth high-end collection. Yunnan Menghu Ancient Tree Tea also has a major feature: strong tenderness, buds and leaves are fat and heavy. Some experts say: Yunnan Icelandic tea bud four leaves is still very tender, not like some good seed tea bud two leaves on the old phase. Icelandic Pu'er tea tasting stream Icelandic tea because of the fame, fake is inevitable. But for those who are interested, as long as the following steps to distinguish, you will understand Icelandic tea.
First, look at the leaf shape. Icelandic tea cords fat, bud peaks show ho, tea green color oily brown-black.
Second, look at the aroma. Icelandic tea aroma is very soft, and the tea soup with each other, hanging cup lasting and do not matter ZhangYang, about Icelandic tea aroma, because of the differences in people's sense of smell, or the uncertainty of the production process, the overall feeling, to the flowers and fruits aroma type is mainly, like the iced sugar orange.
Third, look at the soup color. Icelandic spring tea soup color honey yellow before the two open slightly turbid, after two bubbles turn yellow. Summer and autumn tea soup color is light, after three bubbles and then turn yellow bright. However, from the soup color, it is not easy, but also not allowed, it is recommended that the soup color is not the main factor in distinguishing.
Fourth, look back to the sweetness and shengjin. Produced in Lincang, many tea sweet performance is good.
The highland of soft tea rhythm in Puerh tea culture, a sacred tea garden that is mesmerizing. The aroma is rich and deep, with a long-lasting fragrance, the more the aroma grows stronger and stronger at the back, the tea broth is sweet in the mouth, the throat rhyme is strong and powerful, and the sweetness is mellow and thick. The tea leaves suck the morning dew from the high mountain clouds, and the softness of Iceland is like the clouds in the mountains and the fog in the air.
Yunnan Menghu Iceland (also known as "C Island" by the locals) is a famous village in Shuangjiang County, Yunnan Province, where ancient Yunnan Pu'er tea trees grow in patches, and is famous for producing Yunnan Pu'er Iceland large-leaf tea. Yunnan Menghu Iceland is a famous Yunnan Puerh tea village in Shuangjiang County, Yunnan Province, known for producing Yunnan Puerh Tea Iceland large-leafed tea, is one of the first places in the county where there are artificially cultivated tea trees.
First drink Icelandic organic cake tea, bubble soup color bright as a treasure, aroma orchid fragrance gradually revealed, after cold hanging cup, the bottom of the tea has orchid rhyme, tea gas soft in the strength, tea broth thick, sweetness and sweetness effect on the right and left sides under the tongue, icing sugar aroma on the tongue and the throat, tasting the mouth after the obvious sense of hierarchy.
bd1.jpg
Yunnan Iceland tea, one of the most precious Yunnan Puerh teas, it is a typical Yunnan Mengku large-leafed arbor tree, with large grown leaves, dark green color, plump and soft leaves, strong tea aroma, very unique, it is the best of Yunnan Mengku tea, and the best of Yunnan Puerh tea. It is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is definitely the best product worth high-end collection. Yunnan Menghu Ancient Tree Tea also has a major feature: strong tenderness, buds and leaves are fat and heavy. Some experts say: Yunnan Icelandic tea bud four leaves is still very tender, not like some good seed tea bud two leaves on the old phase. Icelandic Pu'er tea tasting flow Icelandic tea because of the fame, fake is inevitable. As long as you follow the steps below to differentiate, you will be able to read Icelandic tea.
Yunnan Iceland tea, one of the most precious Yunnan Puerh tea, it is a typical Yunnan Menghu large-leafed arbor tree, with grown-up leaves, dark green color, plump and soft leaves, strong tea aroma, very unique, it is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is the best of Yunnan Menghu tea, and also the best of Yunnan Puerh tea. It is definitely the best product worth high-end collection. Yunnan Menghu Ancient Tree Tea also has a major feature: strong tenderness, buds and leaves are fat and heavy. Some experts say: Yunnan Icelandic tea bud four leaves is still very tender, not like some good seed tea bud two leaves on the old phase. Icelandic Pu'er tea tasting stream Icelandic tea because of the fame, fake is inevitable. But for those who are interested, as long as the following steps to distinguish, you will understand Icelandic tea.
First, look at the leaf shape. Icelandic tea cords fat, bud peaks show ho, tea green color oily brown-black.
Second, look at the aroma. Icelandic tea aroma is very soft, and the tea soup with each other, hanging cup lasting and do not matter ZhangYang, about Icelandic tea aroma, because of the differences in people's sense of smell, or the uncertainty of the production process, the overall feeling, to the flowers and fruits aroma type is mainly, like the iced sugar orange.
Third, look at the soup color. Icelandic spring tea soup color honey yellow before the two open slightly turbid, after two bubbles turn yellow. Summer and autumn tea soup color is light, after three bubbles and then turn yellow bright. However, from the soup color, it is not easy, but also not allowed, it is recommended that the soup color is not the main factor in distinguishing.
Fourth, look back to the sweetness and shengjin. Produced in Lincang, many tea sweet performance is good.
